Coach InsigniaNorthern Lakes Seafood CompanyNoVI Chop HousePlaza DeliDeli Unique West BloomfieldDeli Unique Bloomfield HillsDeli Unique Novi
Matt Prentice Restaurant Group

Deli Unique West Bloomfield

6724 Orchard Lake Road
West Bloomfield, MI 48322
Ph. (248) 737-3890
Click for directions

Hours of Operation:

Monday - Friday: 10:00am - 9:00pm
Saturday & Sunday: 9:00am - 9:00pm

Restaurant Staff:

Levon Harrison: General Manager
Katey Moses: Senior Training Manager
Jessie Gross: Manager
Lindsay Gross: Manager
Chris Hunt: Chef
Darrius Shipp: Kitchen Manager

Menus

This full service Deli on Orchard Lake Road has served our community since 1987.

Recently remodeled, the Deli has soothing eggplant and mustard colors in a modern décor that seats 130.

The healthy-healing menu features great sandwiches, gourmet salads and a low sodium healthy-healing broth that is, in essence, Jewish Penicillin on steroids.

Tray and full service catering are available at this Deli by calling (248) 737-3890.

Upcoming Events

February 13th - Lover's Feast at No.VI Chophouse

You won't want to miss the 2012 Lovers Feast on Monday, February 13th at No.VI Chophouse. The menu was developed by Chef Jeremy Kalmus and we are certain it will delight you and your significant other. Click here to view the Lover's Feast menu.

2011-2012 Wine Series - Around the Globe in 12 Days

Please join us on Wednesday, February 8th at Northern Lakes Seafood Company. We will be hosting a casual walk around tasting that focuses on the wines of Australia and New Zealand. Accompanying the wines, Executive Chef Travis Waynick will be preparing a light offering of regionally influenced foods that are sure to be a perfect complement. Learn More »

Wednesdays in March at No.VI Chophouse

Special private wine dinners with unique menus designed by Chef Jeremy Kalmus paired with exciting choices selected by our wine team. Each Wednesday will be special and different! Sign up to be on our newsletter list to get the details each week. Call No.VI chophouse for more information and to make your reservation.

The MPRG Newsletter

Read the February issue of the MPRG Newsletter »

 

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Best of Detroit 2011