Coach InsigniaNorthern Lakes Seafood CompanyNoVI Chop HousePlaza DeliDeli Unique West BloomfieldDeli Unique Bloomfield HillsDeli Unique Novi
Matt Prentice Restaurant Group

No.VI Chophouse

Crowne Plaza Hotel
27000 Sheraton
Novi, MI 48377
(248) 305-5210

Click for directions

Hours of Operation:

Monday - Thursday: 5:00pm - 10:00pm
Lounge: 5:00pm - 11:00pm
Friday & Saturday: 5:00pm - 11:00pm
Lounge: 5:00pm - 12:00am
Sunday: 5:00pm - 9:00pm

Restaurant Staff:

General Manager: Tony Amann
Manager: Kelly Tocco
Sommelier: Aaron Koivu

Menus

Make your reservation here:

Date:
   
Time:
   
Party size:

You'll never have a better steak house experience anywhere. USDA Prime steaks and the finest seafood are served in this seductive dining room and its clubby bar.

Located in the Crowne Plaza Hotel, No.VI's exquisite service guarantees a special dining experience. Our private dining room offers the ideal setting for business dinners or intimate celebrations.

No.VI features an award-winning wine list and the irresistibly delicious cuisine of Executive Chef Jeremy Kalmus. No.VI Chophouse is rated in the top ten Michigan restaurants by the internationally recognized Zagat Guide. No.VI is open for dinner only.

No.VI has its own Facebook page! “Like” us to learn more about special events, Chef Jeremy’s outstanding recipes and wine tips.

Upcoming Events

February 13th - Lover's Feast at No.VI Chophouse

You won't want to miss the 2012 Lovers Feast on Monday, February 13th at No.VI Chophouse. The menu was developed by Chef Jeremy Kalmus and we are certain it will delight you and your significant other. Click here to view the Lover's Feast menu.

2011-2012 Wine Series - Around the Globe in 12 Days

Please join us on Wednesday, February 8th at Northern Lakes Seafood Company. We will be hosting a casual walk around tasting that focuses on the wines of Australia and New Zealand. Accompanying the wines, Executive Chef Travis Waynick will be preparing a light offering of regionally influenced foods that are sure to be a perfect complement. Learn More »

Wednesdays in March at No.VI Chophouse

Special private wine dinners with unique menus designed by Chef Jeremy Kalmus paired with exciting choices selected by our wine team. Each Wednesday will be special and different! Sign up to be on our newsletter list to get the details each week. Call No.VI chophouse for more information and to make your reservation.

The MPRG Newsletter

Read the February issue of the MPRG Newsletter »

 

Learn more about Tollgate Farm

Buy Matt Prentice Gift Cards

Access our Frequent Diner Program

The Matt Prentice Mailing List: Promotions, Events, Recipes, and More

Gain access to the latest promotions, special events, and maybe a recipe or two! Enter your email address below to receive updates from Matt Prentice Restaurant Group.

Best of Detroit 2011